The Around the World | Denver Edition is a curated meat journey built around one of the most underappreciated cuts in the butcher case — the Denver steak — sourced from multiple countries so you can taste exactly how terroir, breed, and raising practices change the same muscle across continents. Same cut, radically different beef.

At $119.99, this isn't a sampler box of random steaks — it's a controlled experiment in flavor. Each Denver in this collection comes from a distinct origin, giving you a side-by-side education in how geography and genetics shape a steak from the same anatomical location on the animal.